TRADITIONAL GEORGIAN FOOD

View full letter in PDF
Badrijani
Badrijani
Eggplant slices stuffed with walnut-garlic paste

Blinebi

Blinebi
Georgian spiced rolls stuffed with minced beef
Qababi
Kebab
Beef kebab with red adjika, spicy Georgian sauce and onion
Adjaruli Khachapuri
Khachapuri Adjaruli
Bread stuffed with cheese, eggs and butter. Considered the national dish of Georgia
Mtsvadi with potatoes
Mtsvadi
Grilled meat skewers with onions marinated with Georgian spices

ostri

Salmon
Beef stew in tomato, onion, parsley and spices sauce
Megruli Khachapuri
Khachapuri Megruli
Bread stuffed with homemade cheese
Mushrooms in Kezi
Mushrooms with cheese
Mushrooms with caramelized onions baked with cheese

GEORGIAN SALAD

Salad
Tomato, cucumber, walnuts, onion and parsley salad

Accessibility Toolbar